BrandPRISTINE How To UseBoil 1 cup of raw millet in 5 cups of water for 10 minutes or pressure cook 1 cup of raw millet in 3 cups of water for 5 minutes. It can be used to prepare dosa, Idli, bisibele bath, upma, pulao, halwa, kheer.CompositionKodo Millet one of the ancient grains of the world, is grown in arid regions in India. Their resilience makes them organic by nature and is a storehouse of nutrients. Millets are packed with nutrition, high in fibre and gluten-free. Millets are one of the oldest foods known to humans. Pristine is a pioneer in manufacturing organic and nutritional products using a variety of diverse crops.